Blue Monkey Bar & Grill Menu (Update 2025)

Garden or Caesar salad and a cup of our soup of the day

Served with shredded Parmesan and croutons

Freshly chopped iceberg and romaine lettuce topped with Boar's Head turkey, ham, shredded cheddar, tomatoes, cucumbers, and hard boiled egg

Marinated tenderloin served over mixed greens with Greek olives, feta cheese, cucumbers, pepperoncini, onions, and tomatoes. Greek dressing served on the side

Tomatoes, crisp bacon, avocado, chicken, hard boiled egg, cucumber, and blue cheese. Served over mixed greens

Chicken tenderloins fried and placed over mixed greens with tomatoes, cucumber, sweet red onion, and pepper jack cheese

Romaine tossed in ranch, topped with blackened chicken, shredded monterey jack cheese, black beans, diced tomato and crispy tortilla strips

Thinly sliced steak or grilled chicken topped with peppers, onions, and provolone cheese. Served on a French roll

Ham, pork, Swiss cheese, and pickles. Pressed and served hot

Corned beef or turkey with sauerkraut, Swiss cheese, and thousand island dressing grilled on marble rye

Toasted wheat bread, layered with thinly sliced turkey, ham, Swiss, and cheddar cheese. Served with lettuce, tomato, mayonnaise and bacon

Hand breaded chicken, sautéed golden brown, topped with our marinara sauce and mozzarella cheese. Served on French bread

Served on a sub roll with marinara and provolone cheese

Lightly blackened seared tuna rolled in warm flour tortillas with shredded cabbage and pico de gallo. Side of black beans and rice

Shredded white meat chicken, black beans and rice and shredded pepper jack cheese wrapped up with side of our sour cream and salsa

Buttermilk chicken breast fried to perfection and finished with our homemade honey sauce. Topped with bacon and provolone. Served on a Kaiser bun

7oz chicken breast grilled or blackened on a kaiser roll with lettuce tomato and onion

Slow roasted pork simmered in a tangy BBQ sauce topped with an onion ring. Served on a toasted kaiser w/ a small side of slaw

Grilled chicken breast with bacon, lettuce, tomato and ranch dressing in a tortilla wrap

Grilled chicken tossed in romaine and caesar dressing with croutons and parmesan cheese

White fish, hand battered and fried golden brown. Can also be grilled or blackended

Fried or grilled chicken breast tossed in buffalo sauce, with mixed greens, tomatoes and pepper jack cheese in a tortilla wrap

with fresh basil tomato and mozzarella

green pepper onion black olive mush tomato

pepperoni, ham, sausage, bacon

with fried chicken, blue cheese crumbles, cheddar cheese, mozzarella, and a blended buffalo marina sauce

Lightly blackened and seared. Drizzled with sweet chili sauce

Chicken, ginger, soy, carrots, and cabbage hand rolled into crispy egg rolls